Best Dutch Ovens 2023

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Best Dutch Ovens

Rank	Product Name	Score
1	Lodge Enameled Buy Now	9. 7 Check Price
2	Le Creuset Signature Buy Now	9. 5 Check Price
3	Camp Chef DO-14 Buy Now	9. 1 Check Price
4	Calphalon Contemporary Buy Now	8. 8 Check Price
5	Staub Cocotte Buy Now	8. 6 Check Price
6	Dansk Kobenstyle Buy Now	8. 2 Check Price
7	Bayou Classic 7475 Buy Now	8. 0 Check Price
8	Le Creuset Goose Pot Buy Now	7 .7 Check Price
9	King Kooker Roaster Buy Now	7. 4 Check Price
10	Anolon Vesta Buy Now	7. 2 Check Price

1. Lodge Enameled

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• 6 Quart Dutch Oven, Blue. A flawless pairing of form and function that doesn't quit, the Lodge Dutch Oven is an enameled cast iron classic that's great for preparing and serving memorable meals.
• WHAT IS PORCELAIN ENAMEL ON CAST IRON? It is actually glass that becomes bonded to the cast iron at high temperatures. A particulate of glass, called frit, is applied to the cast iron vessel and then baked at temperatures between 1200 and 1400° F. The glass frit melts and fuses to the cast iron, forming a bond. Porcelain enamel on cast iron is heat tolerant and impervious to water and other consumables.
• MAKE EVERY MEAL A MEMORY. Lodge knows that cooking is about more than just the food, it’s about the memories.
• FAMILY-OWNED. Lodge is more than just a business, it’s a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America.

2. Le Creuset Signature

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• 45-percent larger handles that provide a sure grip, even with oven mitts. Dishwasher Safe, Heat Source: Ceramic Hob, Electric Hob, Gas Hob, Grill, Oven safe, Induction hob
• The superior heat distribution and retention of le creuset enameled cast iron
• An advanced sand-colored interior enamel with even more resistance to wear
• A larger composite knob that withstands temperatures up to 500-degree F
• Colorful, long-lasting exterior enamel that resists chipping and cracking and dome-shaped lid locks in flavor by promoting continuous circulation of heat and moisture.Stubborn food residue and stains can be removed with a nylon scrubbing pad or sponge

3. Camp Chef DO-14

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• Grand Canyon National Park Commemorative Edition
• True Seasoned Finish cast iron Dutch oven with Built-in thermometer notch
• Lid with legs can be used as a skillet/griddle
• Dutch Oven Lid Lifter INCLUDED - lifts lid and bail (Model 400035) and Includes Dutch Oven starter booklet with seasoning tips
• Total Volume: 11 7/8 Qt

4. Calphalon Contemporary

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• Heavy-gauge aluminum construction ensures even heating and is hard-anodized for durability. It also makes it dishwasher-safe.
• Interior includes three layers of nonstick coating – two layers provide durability and the third layer offers easy release performance.
• The long, brushed stainless steel handles are designed to stay cool on the stovetop. Pans and covers are also oven safe, making it ideal for finishing a gourmet dish.
• High sides and narrow opening minimize evaporation during slow process of stock- and soup-making. Heavy-gauge sloped bottom heats evenly makes stirring easier.
• The nonstick surface means you can cook healthier using less fat, with effortless cleanup. Comes with Calphalon's full lifetime warranty.

5. Staub Cocotte

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• Made in France
• Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food
• Oven safe up to 900F/482C without lid, Lids are oven safe up to 500F/260C
• Nickel steel knob
• Smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen
• Unique, interior matte texture results in exceptional browning
• Dishwasher safe, hand wash recommended
• Tight fitting flat lid features self-basting spikes for continuous, even distribution of juices throughout cooking, so food is moist and flavorful.
• Interior black matte enamel finish produces a natural non stick surface that is more resistant to scratches and chips. It won’t discolor or rust and never needs seasoning.
• Brass or Nickel plated knobs that are heat resistant up to 500ºF
• Smooth bottom is suitable for use on any cooking surface, including induction.
• Made in France and developed in conjunction with France’s most celebrated, world renowned chef Paul Bocuse

6. Dansk Kobenstyle

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• Crafted of enamel-coated steel
• Capacity of casserole is 128 ounces
• Measuring a diameter of 8 3/4 Inch
• Easy to clean surface
• A great addition to a chef's kitchen

7. Bayou Classic 7475

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• 6-Quart cast iron oval fryer with griddle lid
• Seasoned cast iron
• 16-1/4-Inch length by 8-1/4-Inch width
• Perfect for large batch cooking, backyard entertaining, camping, and tailgating
• Also use as a stove-top oven

8. Le Creuset Goose Pot

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• 45% larger handles that provide a sure grip, even with oven mitts
• The superior heat distribution and retention of le creuset enameled cast iron
• An advanced sand-colored interior enamel with even more resistance to wear
• A larger composite knob that withstands temperatures up to 500ºF
• Colorful, long-lasting exterior enamel that resists chipping and cracking

9. King Kooker Roaster

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• 12-Quart Cast Iron Roaster
• Cast iron lid included
• Pre-seasoned ready to cook
• Excellent for Baking, Roasting and Frying

10. Anolon Vesta

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• Anolon Vesta cookware fuses superior heating with singular stove-to-oven-table style and performance for creative cast iron cooking
• Casserole features stain-resistant black matte enamel interior for beautiful cooking, searing and browning with easy cleaning
• The cast iron casserole boasts a gorgeous, easy-to-clean porcelain enamel exterior in a rich gourmet-inspired color
• The covered casserole's self-basting lid features a distinctive stainless steel handle, and elegant side handles provide ample room for potholder grip
• Broiler safe, this covered round casserole is suitable for all stovetops, including induction